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What are the 3 must have food ingredient to keep in your cupboard/fridge


Roasty

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Today I was low on food suppliers (need to do grocery shopping soon), with what I had left in the fridge/cupboard, I managed to whip up a decent enough dinner.
My question is, if I am always in these situation (left with only a few items in the cupboard/fridge), what are the 3 best must have food ingredient I should always have handy/laying around?
So far, I figured, I should always have:
Mince meatCarrotsEgg
What are your suggestions?

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