Newsie Posted September 23, 2015 Share Posted September 23, 2015 September 23 marks the first day of fall. Here in Korea, that means we’re wearing jeans instead of shorts, turning off our A/Cs… and of course, looking for new foods to warm our stomachs! If patbingsoo is the must-have cool-down food for hot summers, then the cold-weather counterpart is most definitely warm and syrupy hotteok. Now […]The post This Korean Dessert Called Hotteok Is the Perfect Food for Fall appeared first on Soompi.View the full article Link to comment Share on other sites More sharing options...
GutzmanN Posted September 23, 2015 Share Posted September 23, 2015 since I have been into korean culture, I should give this a try,looks succulent and its so easy to make, thank you for sharing. Link to comment Share on other sites More sharing options...
knims Posted September 23, 2015 Share Posted September 23, 2015 Oh my goodness, hotteok is one of my ultimate favorite Korean street foods! Thanks for reminding me of it's deliciousness and for providing a recipe! This might be my weekend project :) Link to comment Share on other sites More sharing options...
Guest kimchimari Posted September 23, 2015 Share Posted September 23, 2015 Oh my goodness, hotteok is one of my ultimate favorite Korean street foods! Thanks for reminding me of it's deliciousness and for providing a recipe! This might be my weekend project :) Yay!! Awesome!! You must try - you can also store hotteok batter in the fridge up to a day and make it later. Good luck!! - JinJoo (Kimchimari) Link to comment Share on other sites More sharing options...
Guest kimchimari Posted September 23, 2015 Share Posted September 23, 2015 since I have been into korean culture, I should give this a try,looks succulent and its so easy to make, thank you for sharing. Thank you for your comment and so glad you are into Korean culture. I really do hope you try making it!! It's so yummy... Link to comment Share on other sites More sharing options...
starlight101 Posted September 26, 2015 Share Posted September 26, 2015 omggg this looks so good! I hope I can try making this one day. I'm just scared to fry it LOL...I always get scared of the oil splattering at me Link to comment Share on other sites More sharing options...
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