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@Sleepy Owl @larus , 

 @Ameera Ali @partyon ,

 @Lmangla @joccu ,

 @agenth ,

@4evrkdrama @gm4queen @mirmz ,

@Min2206 @sadthe1st @elan1 , 

 @LeftCoastOppa @Calli ,

 @confusedheart326 ,

the sum function adds values in addition and subtraction. yes. :D

 

hai @Ameera Ali sweet wink eye. :D

 

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Spoiler

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tending to drip.

 

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13 minutes ago, kokodus said:

 

-2

I first heard this song in my oppa's youtube live fan meeting, when he played Spring Day on his playlist! He selected the songs himself :D

 

 

but ya know probably had to cut it out of official channel video due to copyright reasons :D

 

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33 minutes ago, agenth said:

I first heard this song in my oppa's youtube live fan meeting, when he played Spring Day on his playlist! He selected the songs himself :D

 

 

but ya know probably had to cut it out of official channel video due to copyright reasons :D

 

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Wowww your oppa is also an ARMY?!?!? Who wouldn't love their songs?!?! Each one is a gem. I can't wait for their online fan meeting concert tmrw for their 8th year anniversary. 

E3rcI_ZVkAAIs22?format=jpg&name=large

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:heythere: all!

 

Dear @larus @Min2206 @Thong Thin @Wuzetian and all other chingus who'd love to know more about Sri Lankan ambarella curry, here is how we cooked it today. :lol:

 

Sri Lankan Ambarella Curry

 

ingredients

 

5 raw ambarellas

2 cups of thick and thin coconut milk

1 green chilli (cut into 3-4 pieces)

1 stalk of Curry leaves

1/2 big onion slices

1/2 stick cinnamon 2 inch long piece

1/4 tsp turmeric powder

1/2 tsp red chilli powder

2 tsp roasted curry powder

1 1/2 tsp sugar

salt to taste

 

instructions

  • Wash Ambarella and towel dry. Peel and cut into lengthwise quarters. If the center is too tough and fibrous, cut around the center leaving the center out. Discard the peels.
  • Put ambarella quarters in a clay pot. Add 3-4 pieces of green chilli, curry leaves, 1/2 big onion slices and cinnamon sticks.
  • Then it's time to add turmeric powder, red chilli powder and roasted curry powder all in to the pot.
  • Mix well everything with adding 2 cups of thick and thin coconut milk. Add a pinch of salt to taste.
  • Cook well in semi heat. Add sugar when it's semi cooked. Simmer for couple of minutes and switch off.
  • Do not let it boil. Otherwise the coconut milk will curdle. The curry should be semi thick.
  • Serve hot with rice and other curries.

This is how our ambarella curry looks like. We already had lunch so it's half of what we cooked! :D Use a wooden spatula to cook and serve!

 

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Hope you guys enjoy my recipe!! :lol:

 

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+2

 

@gm4queenthank you so much for sharing us your Sri Lanka dish.

I love all types curries and is yummy to eat when the rice is pipping hot.

I saw some FB post that some Sri Lanka  also use fresh olive to cook curry, no? 

 

 

@Ameera Ali may I know what drama is that :D and who is that guy flashing his abs :w00t:

 

 

@Ernie what's wrong. 

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13 minutes ago, Thong Thin said:

@gm4queenthank you so much for sharing us your Sri Lanka dish.

I love all types curries and is yummy to eat when the rice is pipping hot.

I saw some FB post that some Sri Lanka  also use fresh olive to cook curry, no?

 

Thank you for loving my traditional dish, chingu!!! :lol:

Yes, most people use olive oil to cook curries etc in my country. But we only use pure coconut oil for cooking purposes at home. :heart:

 

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14 minutes ago, joccu said:

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@Ameera Ali I remember when barf drama started I found it pretty weird that they were staring in same drama.  

Imagine if he played 40s husband instead of 50s husband 

 

innocent whistle GIF

 

 

 

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19 minutes ago, gm4queen said:

:heythere: guys!!! :D

My notification palette is all and only about #teambarf people! :loolz:

I can't even tell you guys apart! tenor.gif?itemid=12628636

 

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Can you imagine if all of us also changed to the same pic even for just a day? My head will be spinning...

 

Schadenfreude Reaction GIF by MOODMAN

 

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