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Kiribati Posted March 2, 2015 Share Posted March 2, 2015 this is a great idea to encourage cooking!For Afghani food, try their qabili palau, "which consists of tender meat (usually lamb) domed under rice that's mixed with lentils, raisins and julienned carrots." It's considered their national dish! I've tried it once. Personally I thought it'd be some weird foreign dish but the flavors were pretty familiar! Link to comment Share on other sites More sharing options...
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